Making your own sausage is actually a pretty easy to do. Get yourself the meat grinder attachment for your KitchenAid Mixer. If you don't have a KitchenAid Mixer... go out and get that too! You deserve it.
On your way home, stop by the grocery store and pick up the following ingredients.
Homemade Italian Sausage Ingredients (using essential oils):
It's pretty simple really. You combine all the above ingredients and mix the herbs in thoroughly. One thing I'd note is doing get too diligent about cutting the fat out of the pork. I spent forever cutting all the fat out and then the sausage was a bit too dry. A little fat is a good thing.
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