This is an adaptation from a Martha Stewart recipe (I'm a huge fan of hers). I always pair this with my jalapeno cornbread muffins that are another Martha adaptation to my own personal taste. I'm making this tomorrow - after writing it I'm totally jones'ing!
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This is my kids favorite breakfast. It's really easy and totally different from the same ole' pancakes or waffles I'd typically make. Every weekend I make a big breakfast for the family and this has been added to the mix over the last few years.
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This quiche recipe was a childhood staple in my house. Pair it with a big glass of orange juice (I don't know why... but it just works) and serve it for dinner. I cut back on the broccoli a bit and add bacon when I'm making it for the kids.
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My husband's grandmother is British and moved here to the US in the 1970's. It goes without saying, this lady knows her fish n'chips. So I'm passing along this family recipe, courtesy of Grandma Griff!
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This is a staple side dish at our house. Anytime we're grilling or having people over I whip this up. I've lost the source for this recipe and I think I've adapted it enough that it's okay... but if you find the original please put it in the notes! It's a sure crowd pleaser!
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This is one of my favorite picnic lunches. Pair this with some white wine and fruit- YUM! I usually buy a rotisserie chicken (or make my own when I'm feeling motivated).
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So I'm originally from Maine, and this meal with a staple at our dinners. I will admit, my husband/kids aren't huge fans of this, so it may not be for everyone. I however, LOVE love this meal. I think it's a must:
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This is another go-to recipe that we make fairly often. I usually pair this with some homemade guacamole and tortilla chips. They're easy and delish! INGREDIENTS
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This is a recipe that I adapted years ago from a Rachel Ray recipe. It's one of my oldest go-to recipes that I found in my 20's. It's pretty decadent and definitely not for someone trying to drop pounds. It's worth a little evening walk or extra work out minutes to make up for the deliciousness that is this comfort food.
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Serve tenders and grapes on top of the couscous and enjoy! Add a side salad of veggie dish because... health. This is my family's favorite beef taco recipe. We're trying to eat more vegan (we're about 50/50 now, which is a huge reduction from our previous 100% meat-based meals). But when we're going to have beef (not counting a filet mignon), this is the recipe we go with!
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